About us

Thai Deelish, Thai Cuisine, and Noodle were opened on October 23, 2010, specialize the blending elements of several Southeast Asian traditions. The menu more accurately described as four regional cuisines corresponding to the four main regions of Thailand: Northern, Northeastern (or Isan), Central, and Southern.

Thai Deelish is known for its balance of three to four fundamental taste senses in each dish or the overall meal: sour, sweet, salty and bitter (especially in Ashburn area and Leesburg area). We have Thai Chef and Lao Sous chef who transform each dish with the perfect blend of herbs and spices into a delightful experience with the boldest and most genuine flavors possible.